theoldwolf (
theoldwolf) wrote2009-08-11 06:17 pm
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Haggis Taquitos!
Don't question the Grand High Culinary Inquisitor. It's what I felt like for dinner, and they were superb, especially with the Frank's Original that I piled on top of them.

There are times when being teetotal is a bluidy inconvenience. Nothing would have gone better with these than a wee dram o' tequila...
belch
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I would have nommed.
-=TK
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Is there such a thing as herring rissotto? I hope so because the one I made last night was pretty good!
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-=TK