Well then, I'm definitely a cook - but I fear my "why not" may strain the imaginations and palates of some other folk...
"When you got to the table you couldn't go right to eating, but you had to wait for the widow to tuck down her head and grumble a little over the victuals, though there warn't really anything the matter with them, -- that is, nothing only everything was cooked by itself. In a barrel of odds and ends it is different; things get mixed up, and the juice kind of swaps around, and the things go better."
So anchovies, peaches, chili con carne and tuna fish make a nice casserole, if'n you can stand it.
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
timeasmymeasure
no subject
Date: 2009-05-10 02:27 am (UTC)"When you got to the table you couldn't go right to eating, but you had to wait for the widow to tuck down her head and grumble a little over the victuals, though there warn't really anything the matter with them, -- that is, nothing only everything was cooked by itself. In a barrel of odds and ends it is different; things get mixed up, and the juice kind of swaps around, and the things go better."
So anchovies, peaches, chili con carne and tuna fish make a nice casserole, if'n you can stand it.