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Writer's Block: Home Cooking
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I enjoy cooking as a hobby, but lately I haven't taken the time to do as much - I've had too much else going on. The most recent things I've made were a delightful pasta primavera with fresh home-grown spices and fresh-grated romano cheese, lots of garlic and olive oil, and a loaf of Irish soda bread. Simple but most satisfying. Since I haven't a garden at the moment, most of my veggies are frozen organic ones - my challenge in buying fresh veggies is to use them before they go funny.
Last time I went to the grocery store, I came through the checkout line with:
1 box of Raisin bran
A quart of skim milk
2 bananas
1 red lettuce
1 tomato
The girl at the checkout said to me, "You must be single!" I asked her, "You can tell that from what I'm buying?" She said, "Nah, it's just that you're really ugly..."
I enjoy cooking as a hobby, but lately I haven't taken the time to do as much - I've had too much else going on. The most recent things I've made were a delightful pasta primavera with fresh home-grown spices and fresh-grated romano cheese, lots of garlic and olive oil, and a loaf of Irish soda bread. Simple but most satisfying. Since I haven't a garden at the moment, most of my veggies are frozen organic ones - my challenge in buying fresh veggies is to use them before they go funny.
Last time I went to the grocery store, I came through the checkout line with:
1 box of Raisin bran
A quart of skim milk
2 bananas
1 red lettuce
1 tomato
The girl at the checkout said to me, "You must be single!" I asked her, "You can tell that from what I'm buying?" She said, "Nah, it's just that you're really ugly..."
